47+ Bacteria Food Borne Diseases PNG. However, symptoms may differ among the different types of foodborne diseases. Learn vocabulary, terms and more with flashcards, games and other study tools.
Myriad microbes and toxic substances can contaminate foods. They can result from several forms of environmental contamination including pollution in water, soil or air, as well as unsafe food storage and processing. In 2007, the european union incidence was 31.1 cases per 100 000 population (151 995 confirmed cases) with eggs being the biggest contributors to.
These diseases can be spread while bathing, washing, drinking water, or by eating food exposed to contaminated water.
The top five germs that cause illnesses from food eaten in the united states are Escherichia coli bacteria live in the intestines of people and animals such as cows, sheep and goats. The top five germs that cause illnesses from food eaten in the united states are Food poisoning syndrome results from ingestion of water and wide variety of food contaminated with pathogenic organisms (bacteria, viruses, parasites, and fungi).